Accelerating Business Growth Through Remarkable Experiences
Exclusive Consulting Services For Banquet and Golf Course Operations
Consider this program for new or redesigned facilities. Z-Golf will first conduct a market study to determine what kind of F&B services are needed for the property. Z-Golf will then work with your architects, designers, and builders to assure that it is efficient and guest friendly.
• Top-Notch Recruitment
• Menu Development
• Result-Driven Marketing
• Operations Manuals
• Training For New Locations + Newly Acquired Locations And/Or Under-Performing Locations
2-Day Best Practices Full Operations Review – Z-Golf will visit your site for 2 days, assessing the entire operation based on a 600 item checklist of Best Practices for Golf Course F&B. This is a uniquely Z-Golf developed list that encompasses all elements of food and beverage operations. Emphasis will be placed on those areas of need determined by ownership and Z-Golf. A financial proforma will be included in this program.
Marketing Plan Development – Z-Golf support in developing successful strategies for banquet and restaurant business growth
Z-Golf Food & Beverage Services offers full service consulting services for banquet and golf course operations. Both new and on-going operations will benefit from the expertise of the Z-Golf team. Z-Golf will customize a consulting session based on the property needs. Options include:
New Banquet Seminar
Professional catering sales seminar. A Z-Golf seminar is a perfect fit for conventions, management meetings, and association events.
Select 1 hour or two day seminars
LET US PUT $1,000,000 IN YOUR POCKET!